[Songs] in this episode we'' re gon na look into the tasty the delightful things i consume a plant-based dining establishment in englewood california we'' ll fulfill the world-renowned proprietor and head chef babette davis and she'' ll discuss how she develops these succulent recipes this is just one of the lots of incredible plant-based restaurants right here in the city of angels if you similar to this video struck the subscribe switch and click the bell to be alerted about all our brand-new video clips los angeles is the number one city in california for plant-based alternatives with greater than 200 vegan and vegetarian dining establishments individuals think animals are various from us however they'' re not they have feelings sensations and family members and we have no right to murder them or make them our servants particularly when there are many various other delicious and nourishing choices one of the very best is stuff i eat dining establishment it'' s the place for vegan soul food and whatever on the food selection is incredible with delicious tastes and massive parts we quit in and had a conversation with babette davis and she revealed us around and discussed her delicious food and life ideology what made me assume i can really open a vegan restaurant in this community [Music] my name is bobed davis and i am the head cook and co-owner of things i consume restaurant we'' re located at 114 north market road in beautiful downtown inglewood california [Music] before opening we had a great deal of people that sort of took a look at us like we were nuts are you sure you'' re mosting likely to have a vegan restaurant in englewood california are you kidding me [Music] i'' ve been vegan currently for 24 years i had a wide variety of problems eczema monthly drifting a lot indigestion constantly but the more i researched and the even more i found out i comprehended that i need to discover exactly how to feed myself so that i put on'' t damage the lives of any type of other creature due to an absence of understanding we put on'' t sell anything that comes from a pet we wear'' t do refined sugar we put on'' t do preservatives or dyes i am a strong advocate of consuming the diet plan that you were made to consume for that reason you'' re going to feel a whole lot much better you'' re not mosting likely to harm an additional animal to nurture on your own with a diet plan that will certainly not nurture you anyhow will just make you unwell [Songs] i wanted to discover exactly how to make vegan food taste like regular food we'' ve obtained tacos we'' ve got burritos we ' ve got heart food a variety of soups but my specialty actually is the raw treats i definitely love making them [Songs] we placed the heart food platter on the food selection as an unique we observed the days we didn'' t have the soul food play people would certainly be available in and walk out so we just made the spirit food plate a criterion we'' ve changed what would have been meat with barbeque tofu so we cut the tofu in strips put it on a griddle we brownish the tofu on both sides period it and after that we submerge it in barbecue sauce when you concern pack i eat you will certainly get a salad on your plate because everybody requires to have something raw when they'' re consuming we do use a mac and cheese with a vegan cheese and people just definitely like it you'' re able to obtain coleslaw and salad potato salad without eggs yet it'' s absolutely delicious we offer you kale greens black eyed peas and a gluten-free cornbread made with buckwheat flour we'' ve obtained a quesadilla that we call the kilimanjaro absolutely lives up to its name you get many flavors with this particular quesadilla the portobello mushrooms you obtain carrot on tuna mop chicken and afterwards we border it all with fresh veggies guacamole the entire nine backyards a wonderful remarkable meal a huge seller is the enchilada pie that'' s layered with corn and tortillas and a wonderful red sauce we put zucchini and carrots in it and we cook it and individuals simply freak out over it today is a delicious chocolate strawberry for my delicious chocolate i'' m using avocado i use agave nectar but i additionally use cacao cacao and paste butter yum let'' s example it see just how good it is cook pavette places a great deal of love in the food my large reward is recognizing that you appreciated your meal all we have to do is learn the proper way to nurture ourselves [Songs] get educated and go plant-based if you intend to discover more about the advantages of a plant-based diet plan go to the link in the top right-hand corner and see our video below'' s the address for things i eat and we'' ll leave a link in the summary below we'' d like to say thanks to babette davis and all individuals at things i eat for assisting us make this video clip if you haven'' t subscribed yet go on and hit that switch and we'' ll see you in the next video delight in the life [Songs]
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