Hey y'' all, it ' s Rosie, and in this video, we ' re mosting likely to make some great old southern design cabbage. It'' s going to be very easy and truly flavorful due to the fact that I'' m making it in the slow stove. So here are the active ingredients that you will certainly need. I have 3 medium dimension ham hocks, they are smoked. I wear'' t recognize why they don ' t appearance smoked, yet I ensure you that they were.Here are my
onions and bell peppers. I'' m making use of yellow onions but you can use white. I'' m going to slice my environment-friendly bell pepper.
You can use any type of shade, yet I obtained green because it was a cheapest at the shop. Now before I sliced up anything, I did clean all of my veggies. And below you see me chopping up the celery. I put my pork hocks into my slow cooker. I'' m going to make it rain with the vegetables. I have my onions, celery, bell pepper, everything obtained sliced up is in there. And currently I am going to begin including my diced garlic. Gather some water – you wear'' t need hen brew or anything like that since the ham hock is enough flavor.And if you ' re not following me, please be certain to do so.
On the other hand, we ' re going to prep up our cabbage or simply prep it'. And I remove the initial layer since it ' s. constantly filthy, and I ' m mosting likely to simply chop up the cabbage. Once it ' s good and, currently. chopped, I ' m mosting likely to head over to my sink and I ' m mosting likely to wash the cabbage. Make certain you rinse it really excellent since you wear ' t desire no unclean cabbage,. and neither does anybody else so make certain you clean it truly excellent. Now this is. 4 hours later on, the ham hocks did drop off the bone.
They ' re truly great and. tender. I am using a four-quart sluggish'stove, I think.
I ' m mosting likely to start. including in all my cabbage, and I'actually took care of to
include or throw in all of the. cabbage at once.This was I believe 2 and a half to 3 pounds.
I ' m going to.
period my cabbage up with some ground black pepper, you can include some salt if.
you desire but again, the pork hock was adequate saltiness for me. I ' m now going to
. let this cook for an added hour on high. Let that chef, and when it ' s done,.
this is what it resembles. Actually, truly very easy.
Extremely tasty, great deals and great deals of flavor taking place there. And certainly, you have. great deals of broth that you could simply soak some cornbread right in
, child,. you are in company. To serve this up, I '
m just simply to place position. in a good'sized serving bowl.
You can absolutely offer it right out of. your slow cooker, but this is how I ' m mosting likely to have mine on my table, so I'just. place it in my serving bowl.And then obviously, you understand I like to add shade, so I. will include some parsley flakes, which will be it! Thanks a lot for watching, I truly appreciate it. Don ' t fail to remember to. If you haven ' t currently, provide this video a thumbs up. Sign up for my channel. and see me every Sunday and Wednesdays for brand-new video clip uploads!
I'' m going to slice up my environment-friendly bell pepper.
And I peel off the first layer due to the fact that it ' s. constantly dirty, and I ' m going to simply chop up the cabbage. I ' m going to start. I ' m now going to
. To offer this up, I '
m just simply to place put.
